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EveryParampara

Festivals and celebrationsSub-Saharan AfricaIndigenous and traditional

New Yam Festival

In its own language: Iri ji

A yearly harvest thanksgiving across Nigeria, when the first new yams may be eaten

New Yam Festival
Photo: Adimora chidinma, CC BY-SA 4.0, via Wikimedia Commons

The New Yam Festival is a harvest celebration kept by Igbo people and many other communities in Nigeria, including the Okpe, the Ekiti Yoruba and the people of Ogidi. It is held once a year when the new yams are lifted, as a thanksgiving for the crop, and no one may eat the new yam before it.

When is New Yam Festival in 2027?

New Yam Festival 2027 runs from 15 to 17 August 2027. The date follows the moon or a local calendar, so it can move by a day. Other years: 2026, 15 to 17 August 2026; 2028, 15 to 17 August 2028.

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The New Yam Festival is a harvest thanksgiving kept across Nigeria. Yam is a staple and a sign of wealth, and the first tubers of the season may not be eaten until the festival has been held. Igbo people are its best known celebrants, and Okpe, Ekiti Yoruba and Ogidi communities keep their own forms of it. It falls once a year, as the new yams are lifted.

What it is

Yam is a tuber crop grown across West Africa, and in Nigeria it is a staple food and a marker of wealth. The New Yam Festival is the celebration that opens the eating of the season's new crop. Almost every ethnic group in Nigeria keeps some form of it. Until the festival is held, tasting the new yam is a taboo, because the harvest is offered in thanks to the gods of the harvest and the earth. The Igbo name for the festival is Iri ji, and it is also called iwaji, ịrị jị or ivejioku.

Origins and history

Reports of the festival among the Igbo go back to the 1800s. Writers have long noted how closely Igbo farming life is bound to the yam. In Benin City, accounts survive from centuries ago, quoted by Roth in 1903, not long after the Kingdom of Benin was destroyed. Those reports describe a king planting an old yam in a pot of soil, then being shown a pot holding a fine new yam instead, as a sign of his power over the crops. The size difference was read as a promise of the harvest to come.

How it is kept

Igbo communities hold the festival at the start of the new yam harvest. It is a season when people travel home to be with family. In the Okpe kingdom in Edo State, the king and his chiefs give the town thirteen days' notice, and the festival is called Wasigbeenile, a greeting of thanks for care given over the year. The king and chiefs come out in white, walk in procession to the village square with drumming and dancing, and prayers are said for the people's children. The day ends with a pounded yam eating ceremony.

Dress and music

Dress matters at these festivals. At Okpe the king and his chiefs wear white. In Ikere in Ekiti State, the Oba wears traditional clothing called Aso Oke with a white crown, while the Oloris, his wives, wear beads and dance before him. Drums, singers and dancers lead the celebrations there. Ogidi in Kogi State holds a week of events with masquerade performances, including the Igbabolelimin, Egungun Oniye, Igunnuko and Agbo Olode masquerades, and Gelede performers wearing masks. Hunters fire guns to announce the festivities.

Around the country

The festival takes different forms in different places. In Ikere, Ekiti State, Yoruba people call it Odun Ijesu, the festival of eating yam, and thank the orisha for the fertility of the land. Ogidi in Kogi State keeps a week of thanksgiving with cultural performances, chieftaincy investitures, awards, a novelty match, free medical checkups and an excursion to Oroke Oda mountain. In Abuja, the capital, the Nollywood New Yam Festival and Awards grew into the Nollywood Cultural Heritage Festival, where many kinds of yam are served with different sauces.

How New Yam Festival is kept

The festival comes as the new yams are lifted. Nothing from the new crop is eaten until it has been held. Igbo families gather, giving thanks for the harvest, and the day is a homecoming for people who have moved away. At Okpe the town is told thirteen days ahead that the day is coming. The king and chiefs then dress in white and lead a procession to the village square, where prayers are said, before everyone returns to the palace to eat pounded yam.

When and where

It is kept once a year, at the start of the new yam harvest. The article places the celebration at the end of June, while harvesting of new yam is said to happen in July and August. Okpe holds its festival in July. Ogidi keeps a week of events, opening with Ogidi-Ela day a few days earlier.

The festival belongs to Nigeria, where almost every ethnic group keeps some form of it. It is strongest among Igbo people in the south east, and it is also kept in Edo State at Okpe, in Ekiti State at Ikere, in Kogi State at Ogidi, and in the capital, Abuja. Ogidi's festival draws visitors from neighbouring states such as Edo, Ekiti, Osun and Lagos.

What New Yam Festival means

The festival is a way of giving thanks. Communities thank God, the gods of the harvest and the earth, or the orisha, for the crop that has come in and for the year that has passed. It is also a promise for the season ahead: in the old Benin City account, the size of the new yam stood for how large the coming harvest would be. Yam itself is a sign of wealth, and in Ogidi a good yam harvest is read as a sign that other crops will flourish too.

New Yam Festival dates: 2026, 2027, 2028

YearNew Yam Festival date
202615 to 17 August 2026
202715 to 17 August 2027
202815 to 17 August 2028

This date follows the moon or a local calendar and can move by a day, so check with a local source nearer the time.

Questions people ask about New Yam Festival

When is New Yam Festival in 2027?

New Yam Festival 2027 runs from 15 to 17 August 2027. The date follows the moon or a local calendar, so it can move by a day. Other years: 2026, 15 to 17 August 2026; 2028, 15 to 17 August 2028.

What is the New Yam Festival?

It is a harvest thanksgiving held in Nigeria. Yam is a staple food and a sign of wealth, and the new crop may not be eaten until the festival has been kept. Almost every ethnic group in the country has its own form of it.

Where is it kept?

Across Nigeria. Igbo people are its best known celebrants, and it is also kept by the Okpe in Edo State, the Ekiti Yoruba at Ikere, the Ogidi community in Kogi State, and in Abuja, the capital.

Why may nobody eat the new yam before the festival?

The offering is meant to please the gods of the harvest and the earth, and to give thanks for a good crop. Communities believe that holding the festival first brings favour and a better harvest in the season to come.

What is eaten at the festival?

Yam, in many forms. At Okpe the day closes with a pounded yam eating ceremony. In Abuja different kinds of yam are served with different sauces. Guests also bring yam tubers, goats and bush meat to the palace as gifts.

See also

Good reading and sources

Where this page comes from

The facts on this page come from the Wikipedia article "New Yam Festivals in Nigeria", written by its contributors and used under the CC BY-SA 4.0 licence, and from its Wikidata record (CC0). EveryParampara rewrote the text in its own words, with AI assistance, and compares every page with the article to make sure no passage is copied. It may be reused under the same CC BY-SA 4.0 licence with a link back.

It may contain mistakes. Traditions differ from one family, village and community to the next, and the people who keep them know them best. If something is wrong, tell us. Last refreshed 2026-10-05.

Photo credits on this page

The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.

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