Spiritual and religiousSouth AsiaHindu
Govardhan Puja
A Hindu festival of piled vegetarian foods and sculpted earth, honouring Krishna

Govardhan Puja, also known as Annakut, is a Hindu festival celebrated on the fourth day of Diwali. Across India and global communities, worshippers build replicas of Govardhan Hill from cow dung and offer vast arrays of vegetarian dishes to Krishna.
When is Govardhan Puja marked?
Govardhan Puja is kept as part of Diwali, which runs from 8 to 12 November 2026.
Govardhan Puja, often called Annakut, is an annual Hindu observance held on the fourth day of Diwali. It commemorates the story from the Bhagavata Purana where Krishna lifted Mount Govardhan to shelter villagers and cattle from severe rainstorms. Devotees mark the occasion by sculpting symbolic hills from cow dung, making massive food offerings, and walking pilgrimage paths in gratitude for divine protection.
The mountain of food
The word Annakut translates to a mountain of food. In temple sanctuaries and home shrines, worshippers build stepped arrangements of vegetarian cooking before sacred images. Sweets sit on the uppermost tier closest to the deities, with lentil stews, vegetables, pulses, and fried savouries resting on the lower levels. A central mound of cooked grain represents Mount Govardhan itself. Communities often prepare fifty-six distinct dishes, known as chappan bhog, though large temples may assemble hundreds or even thousands of items. Devotional songs called thaal describe these foods while inviting the deities to accept the feast.
Sculpting the hill
Families celebrate the festival at home by shaping a small replica of Govardhan Hill from cow dung. The figure is laid flat on the ground and decorated with twigs and grass to represent woodland greenery, along with miniature clay cows. Clay oil lamps, candles, and broom straw are also set around the structure. In some communities, a cowherd leads a cow and bull in a circle around the model, followed by local villagers. Women may observe a ritual fast before offering prayers, feeding the holy image, and sharing the sanctified food.
Pilgrimage in Braj
In the Braj region around Mathura and Vrindavan, Mount Govardhan serves as a major centre for pilgrimage. Following a custom associated with Chaitanya Mahaprabhu, devotees walk an eleven-mile loop around the hill. Shrines along the route receive floral offerings and prayers. Some pilgrims complete this journey by performing full-body prostrations on the earth, an undertaking that can require ten to twelve days. In regional shrines, holy statues receive a milk bath before being dressed in fine fabrics and jewellery for the celebrations.
Community and meaning
The festival reflects complete reliance on God for safety and grace. Unlike earlier Diwali days that focus on prayers for wealth, this celebration centres on thanksgiving. Vaishnava traditions, including the Pushtimarg, Gaudiya, and Swaminarayan communities, use the gathering to pass cultural values to younger generations and renew spiritual devotion. In addition, certain artisans and craftspeople honour their tools and machinery during the holiday. After the food receives a blessing through arti rituals, it is distributed as prasad to worshippers and visitors.
How Govardhan Puja is kept
Preparations begin with crafting a cow dung model of Govardhan Hill, embellished with grass, twigs, and small cow figurines. Devotees cook dozens or hundreds of vegetarian dishes and stack them in descending tiers, with sweets on top and cooked grain at the center. Worshippers sing thaal kirtans and perform arti before the shrines. In pilgrimage sites like Braj, pilgrims circle the actual hill on foot or through prostrations. The ceremony finishes with community meals of consecrated food.
When and where
Govardhan Puja occurs once a year on the first day of the bright lunar fortnight in the month of Kartika. It falls on the fourth day of the five-day Diwali celebrations.
Observed across India and in international Hindu centres, the festival has its deepest roots in the Braj region around Mathura and Vrindavan in Uttar Pradesh, where the physical hill stands.
What Govardhan Puja means
The observance symbolises God shielding worshippers from hardship, recalling Krishna holding up Mount Govardhan to save cattle and cowherds from storms. Piling mounds of vegetarian food represents the mountain and serves as an offering of gratitude and refuge.
On the table
- Chappan bhog
- Sweets
- Dal
- Pulses
- Fried savoury foods
- Cooked grains
- Vegetables
Days Govardhan Puja is marked
Questions people ask about Govardhan Puja
When is Govardhan Puja marked?
Govardhan Puja is kept as part of Diwali, which runs from 8 to 12 November 2026.
What is Govardhan Puja?
It is a Hindu festival celebrating Krishna lifting Govardhan Hill to shield his community from fierce rains. Devotees honour the event with dung sculptures of the hill and vast offerings of vegetarian dishes.
What is an Annakut?
Annakut translates to a mountain of food. Worshippers build stepped displays of sweets, stews, vegetables, and grains before deities, later sharing the blessed food as prasad.
Where is the pilgrimage held?
Devotees travel to the Braj region near Mathura and Vrindavan in India to walk an eleven-mile path around Govardhan Hill, offering flowers at shrines along the way.
See also
Naga PanchamiA day of worship for serpent deities and cobras, observed by Hindus, Jains, and Buddhists across South Asia.Good reading and sources
- BBC - Leicester - FaithBBC, Article
- Govardhan puja at ISKCON templeThe Hindu, Article
- BBC - Leicester - FaithBBC, Article
- Govardhan puja at ISKCON templeThe Hindu, Article
- Govardhan Puja on WikipediaEncyclopedia
- More photos on Wikimedia CommonsPhotos and video
- Wikidata recordOpen data
The facts on this page come from the Wikipedia article "Govardhan Puja", written by its contributors and used under the CC BY-SA 4.0 licence, and from its Wikidata record (CC0). EveryParampara rewrote the text in its own words, with AI assistance, and compares every page with the article to make sure no passage is copied. It may be reused under the same CC BY-SA 4.0 licence with a link back.
It may contain mistakes. Traditions differ from one family, village and community to the next, and the people who keep them know them best. If something is wrong, tell us. Last refreshed 2026-10-04.
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