Customs of food and drinkCentral Asia and the Caucasus
Armudu tea glass
In its own language: Armudu stəkan
A pear-shaped glass used in Azerbaijan to serve and drink black tea.

The Armudu is a traditional drinking vessel from Azerbaijan, shaped like a pear. It is central to the local culture of hospitality, where serving black tea to guests is a primary duty of the host. The unique design keeps the tea hot at the bottom while allowing the top to cool for comfortable sipping.
When is Armudu tea glass kept?
Armudu tea glass is kept on whenever guests are received.
In Azerbaijan, the armudu is a pear-shaped glass used to serve black tea. This vessel is essential to the culture of hospitality, as hosts offer tea to guests upon arrival. The design ensures the drink stays warm at the base while cooling slightly at the rim for safe sipping.
Design and function
The glass features a narrow waist between a wider base and a flared rim. This shape creates thermophysical benefits by preventing hot liquid from rising too quickly, keeping the tea warm until the last sip. The wider top edge makes the glass easy to hold without slipping, and it remains cool enough to touch safely.
Cultural significance
Serving tea is a fundamental part of Azerbaijani social life. The armudu, which translates to 'pear-shaped', is often associated with the figure of the hostess. Its presence signals welcome and respect. Guests are typically served this beverage first when they enter a home, marking the start of any visit.
Usage and etiquette
Tea is poured into the glass but not filled to the brim. A small gap of one or two centimeters, known as 'dodaq yeri' or 'place for lips', is left at the top. This space allows the drinker to place their lips comfortably on the rim without burning themselves, ensuring a smooth and pleasant experience.
How Armudu tea glass is kept
Hosts pour black tea into the armudu glass, leaving a small gap at the top. Guests receive the glass immediately upon arrival as a sign of welcome. The design allows them to hold the glass by the wider rim while the tea remains hot at the bottom. People sip the tea slowly, appreciating the warmth and the gesture of hospitality.
When and where
It is used whenever guests are received, regardless of the season or time of day.
The tradition is strongest in Azerbaijan, where the glass is a staple of daily life. Similar slim-waisted glasses are also found in Turkey.
What Armudu tea glass means
The armudu represents hospitality and care. Its association with the hostess highlights the role of women in maintaining social bonds. The careful design reflects a deep respect for the guest's comfort and safety.



Questions people ask about Armudu tea glass
When is Armudu tea glass kept?
Armudu tea glass is kept on whenever guests are received.
What is an armudu?
An armudu is a pear-shaped glass used in Azerbaijan to drink black tea. Its narrow waist keeps the tea hot at the bottom while the top cools for safe sipping.
Why is it called armudu?
The name means 'pear-shaped' in Azerbaijani. It is also called boğmalı, meaning 'narrow', referring to its distinctive waist.
How should I hold the glass?
Hold the glass by the wider top rim. The design keeps the middle cool enough to touch, preventing burns while you enjoy your tea.
See also
Arabic coffeeA bitter, spiced brew served as a gesture of hospitality across the Arab world.Good reading and sources
The facts on this page come from the Wikipedia article "Armudu", written by its contributors and used under the CC BY-SA 4.0 licence, and from its Wikidata record (CC0). EveryParampara rewrote the text in its own words, with AI assistance, and compares every page with the article to make sure no passage is copied. It may be reused under the same CC BY-SA 4.0 licence with a link back.
It may contain mistakes. Traditions differ from one family, village and community to the next, and the people who keep them know them best. If something is wrong, tell us. Last refreshed 2026-10-05.
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