🇮🇳 India
Holi celebrates the arrival of spring on the full moon of Phalguna with bonfires the night before, then coloured powder, water and sweets. It also recalls the story of Prahlad and Holika.
Read: HoliSpring and renewal
When the days lengthen and the ground softens, people around the world celebrate.
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When the days lengthen and the ground softens, people around the world celebrate. Spring festivals welcome the return of green, flowers, light and the farming year, and they are among the most colourful of all. Holi throws powders of every colour, Nowruz sets a table with sprouts, Easter brings eggs and lilies, Hanami gathers friends under cherry blossom, May Day crowns a queen and dances around a pole, Songkran splashes water. Each has its own story, but all are about new life. Here is how different cultures greet the spring and what the customs mean to those who keep them.
What it is for
Spring marks the end of the cold, the return of growth and the start of sowing, and festivals ask for fertility and a good year. The mood is playful, as people have long stored up energy through winter and enjoy letting it out. Many spring festivals are also times for cleansing and forgiveness, as in Holi and Easter, and for renewal of promises and friendships. They remind people of nature's cycle and of their place in it, and offer a chance to be outdoors together again after the long indoor season.
Common elements across cultures
Flowers, green branches and sprouted grain decorate houses and towns. Fires and water play a role: bonfires to burn winter, water to cleanse and bless. Eggs, seeds and young animals symbolise new life, and people clean their homes, put on new clothes and visit family. Public gatherings include processions, dances around a pole or fire, and games. Many cultures hold a market of seedlings or a plant exchange, and farmers bless the fields. Dates are often tied to the equinox or the first full moon after it.
Food, dress and music
Spring foods are fresh: sprouts, young greens, herbs, lamb, eggs, honey, new dairy and sweets such as gujiya, hot cross buns and simnel cake. Dress is light and bright: white at Holi, new clothes for Nowruz, floral wreaths for May Day and kimono for hanami picnics. Music is lively, with folk songs of the season, drums and pipes. Dance is common, from the maypole and the Morris dance of England to the Holi folk songs of Braj and the stick dances of the Balkans.
How it is changing
Holi and Easter egg hunts have spread far beyond their original homes, and cherry blossom forecasts are followed by millions. Climate change has shifted the timing of blossoms and plantings, and some festivals now keep an eye on the weather as much as the calendar. Cities organise parades, flower shows and markets, and many families keep the home customs of cleaning and cooking. Spring remains a gentle and hopeful festival time, with interest in local food and gardening growing across the world.
Spring and renewal around the world
🇳🇵 Nepal
Fagu Purnima is celebrated with colours in the hills, and the Bisket Jatra in Bhaktapur marks the Nepali new year in April with a chariot procession and the raising of a pole. Water balloons and coloured powder are thrown, and sweets are shared on the streets.
Read: Biska Jatra🇮🇷 Iran
Nowruz has the haft-sin table set with sprouted wheat, sumac, garlic, apples, vinegar, coins and a hyacinth, and Persian families jump over a fire at Chaharshanbe Suri, saying "give me your red, take my yellow". On the thirteenth day of Nowruz, families spend the day outdoors and throw their sprouts into running water.
Read: Haft-sin🇯🇵 Japan
Hanami, flower viewing, sees friends and families picnic beneath the cherry blossoms in March and April, and parks fill with blue tarpaulins, food and sake. The brief blossom reminds people of the fleeting nature of life.
Read: Hanami🇨🇳 China
The Qingming Festival combines tomb sweeping with outings in the new spring, kite flying and eating green rice dumplings. The Lantern Festival ends the new year.
Read: Qingming Festival🇰🇷 Korea
Cherry blossom festivals in Jinhae, azalea flower pancakes, hwajeon, on the third day of the third lunar month and kite flying on Lunar New Year are among the spring traditions. People in Seoul also gather in the parks of Yeouido to view cherry blossoms along the Han River.
Jinhae Gunhangje Festival, being writtenTraditions to start with
Questions people ask
Why are eggs a symbol of spring?
An egg contains new life and has been a symbol of rebirth in many cultures, from ancient Persia to Christian Easter. Eggs are painted, hidden, cracked and eaten at spring festivals.
Why does Holi use colours?
Colours celebrate spring's flowers, the playful love of Krishna and Radha and the joy of equality, as everyone is coloured alike. The festival is also a time to forgive.
What is the haft-sin table?
The Persian new year table with seven items beginning with the letter sin, such as sprouts, apples and garlic, each symbolising an aspect of life like health, beauty or patience.
Is spring in March everywhere?
Only in the northern hemisphere, and the date depends on the calendar. In the southern hemisphere, spring starts in September, and in the tropics the seasons follow rains rather than temperature.
What is a maypole?
A tall pole, decorated with flowers and ribbons, around which dancers weave in a pattern on May Day. It is a custom found in many parts of Europe.
About this page
Written by the EveryParampara desk with AI assistance. Customs differ from place to place and family to family. If this is your tradition and we have it wrong, tell us.
Spring and renewal on EveryParampara
The traditions written up so far, best known first.
RegionSouth AsiaSoutheast AsiaEast AsiaCentral Asia and the CaucasusMiddle EastNorth AfricaSub-Saharan AfricaEuropeNorth AmericaLatin America and the CaribbeanOceania
🇧🇹 Bhutan and 4 moreLosarལོ་གསར་
The Tibetan Buddhist New Year festival of renewal, offerings, and family feastsSeasonal · Feasts and festival meals
🇮🇳 Jaipur, IndiaGangaurगणगौर
A North Indian spring festival honouring Shiva and Gauri with clay idols and processionsFestival · Fasting and breaking the fast
🇮🇳 India and 1 moreCheti Chandچيٽي چنڊ
The Sindhi New Year festival celebrating the arrival of spring and JhulelalSeasonal · Feasts and festival meals
🇮🇳 Guwahati, IndiaBohag Bihu
A multi-day Assamese New Year festival of cattle rites, music, gifts and feastsSeasonal · Feasts and festival meals
🇦🇫 Mazar-i-Sharif, AfghanistanNowruzنوروز
The Afghan spring new year, celebrated with picnics, wheat pudding and dried fruit.Seasonal · Feasts and festival meals
🇮🇳 IndiaSarhul
A spring new year festival honoring nature and Sal blossoms across JharkhandSeasonal · Feasts and festival meals
🇵🇰 Lahore, Pakistan and 1 moreBasant
A Punjabi spring festival marked by rooftop kite flying, yellow clothing and fairsFestival · Sweets given and shared
🇮🇳 India and 1 moreJur Sitalजुड़ शीतल
The first day of the Maithil year, kept with a rice meal, gifts and water blessingsSeasonal · Feasts and festival meals
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Holi: Jitenderasingh, CC BY-SA 4.0, source
- Losar: Unknown author, CC BY-SA 3.0, source
- Hanami: Unknown author, CC BY-SA 3.0, source
- May Day: Bryan Ledgard, CC BY 2.0, source
- Nowruz: Katzenfee50, CC0, source
- Sham Ennessim: Ikonact, CC BY-SA 3.0, source
- Nowruz: Peretz Partensky, CC BY-SA 2.0, source
- Gangaur: Avinashmaurya, CC BY 3.0, source
- Cheti Chand: Coolross ( talk ), CC BY-SA 3.0, source
- Bohag Bihu: Diganta Talukdar, CC BY-SA 4.0, source
- Sarhul: Gurpreet Singh Ranchi, CC BY-SA 4.0, source
- Easter: Piero della Francesca, Public domain, source
- Jur Sital: PCNWorld at English Wikipedia, CC BY-SA 3.0, source
- Songkran: Khunmoohan, CC BY-SA 4.0, source
- Passover: User:RadRafe~commonswiki, Public domain, source
- Basant: Haseeb Ahmad Farooqi, CC BY-SA 4.0, source