Traditions of Vilnius
A baroque capital with a Kaziuko fair each March, amber, linen and a table of potato dishes.
Vilnius is the capital of Lithuania, with one of the largest old towns in Europe, a legacy of Catholic, Jewish and Orthodox communities. The Kaziukas Fair on the Sunday nearest 4 March, held since the seventeenth century, sells handicrafts, including the verbos, palms of dried flowers, and gingerbread hearts.
Kaziukas fair and Joninės
At Kaziukas, craftsmen from all over the country set up stalls of woven goods, wooden toys, pottery and honey. The Joninės, or Saint John's festival, on 23 June, is marked with wreaths floating on the river, a search for the fern flower and bonfires. Sutartinės, a style of polyphonic singing, are recognised by UNESCO.
At the table
Cepelinai, potato dumplings stuffed with meat, šaltibarščiai, cold beetroot soup, and kugelis, potato pudding, are the classics. Šakotis, a tree-shaped cake, is a wedding cake. Midus, mead, and gira, a fermented rye drink, are old drinks. Amber is sold everywhere.
Signature traditions of Vilnius
Also part of it, and being written: Joninės (The midsummer.), Cepelinai (The dumplings.), Šakotis (The cake.), Sutartinės (The singing.).
A trail idea for Vilnius
- Vilnius Old Town Wander the baroque lanes.
- Hales Market Buy honey.
- Užupis See the republic of artists.
Written by the EveryParampara desk with AI assistance. Opening hours, markets and festival dates change; check locally before travelling. Customs differ from place to place and family to family. If this is your tradition and we have it wrong, tell us.
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Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Saint Casimir's Fair: Sirex at Lithuanian Wikipedia, Public domain, source