Traditions of Sub-Saharan Africa
Naming ceremonies, initiation, kente and the harvest yam, Timkat and Ethiopian coffee. 166 traditions on EveryParampara so far.
Countries
🇦🇴 Angola 6🇧🇯 Benin 8🇧🇼 Botswana 6🇧🇫 Burkina Faso 5🇧🇮 Burundi 2🇨🇲 Cameroon 7🇨🇻 Cape Verde 3🇨🇫 Central African Republic 0🇹🇩 Chad 0🇰🇲 Comoros 0🇨🇩 Democratic Republic of the Congo 5🇩🇯 Djibouti 1🇬🇶 Equatorial Guinea 0🇪🇷 Eritrea 11🇸🇿 Eswatini 3🇪🇹 Ethiopia 34🇬🇦 Gabon 3🇬🇲 Gambia 5🇬🇭 Ghana 26🇬🇳 Guinea 2🇬🇼 Guinea-Bissau 1🇨🇮 Ivory Coast 4🇰🇪 Kenya 15🇱🇸 Lesotho 4🇱🇷 Liberia 1🇲🇬 Madagascar 14🇲🇼 Malawi 7🇲🇱 Mali 9🇲🇺 Mauritius 15🇲🇿 Mozambique 4🇳🇦 Namibia 2🇳🇪 Niger 7🇳🇬 Nigeria 34🇨🇬 Republic of the Congo 2🇷🇼 Rwanda 3🇸🇹 São Tomé and Príncipe 0🇸🇳 Senegal 10🇸🇨 Seychelles 2🇸🇱 Sierra Leone 1🇸🇴 Somalia 4🇿🇦 South Africa 29🇸🇸 South Sudan 1🇹🇿 Tanzania 13🇹🇬 Togo 8🇺🇬 Uganda 7🇿🇲 Zambia 9🇿🇼 Zimbabwe 8
On the calendar
🇪🇹 Ethiopia and 1 moreHabesha coffee ceremonyቡና ማፍላት
A daily ritual of roasting, grinding and serving coffee to welcome guests in Ethiopia and EritreaEtiquette
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Abissa: Michaelill16, CC BY-SA 4.0, source
- Kgotla: Mompati Dikunwane, CC BY-SA 4.0, source
- Habesha coffee ceremony: sameffron, CC BY-SA 2.0, source
- Kanga: Petr Berka ( Petrberka ), Public domain, source